$49 for a 2 Course Meal for 2 with Wine at Rendezvous Hotel Melbourne's The Grill Restaurant, Melbourne CBD. Tuck into Some First Class Fare! Value up to $116.

Going gourmet is not a case of calling two minute noodles 'noodles a la chicken seasoning', jam toast 'caramelised bread with fruit concentrate' or cheese and crackers 'sliced cheddar on a bed of lightly salted biscuits'. Introduce your palate to tastier pastures with today's delectable Deal!

Tuck into some first class fare at The Grill Restaurant in the CBD, situated in Rendezvous Hotel Melbourne. For only $49 you and your lucky guest can enjoy a delicious two course meal for two people, choosing your dishes from a specially selected menu.

Begin with two entrées (value up to $34) choosing from the enticing options below:

• Tea smoked salmon with a goats cheese tart, and petite avocado salsa (value $17)
• Chef's freshly created soup of the day (value $12)
• Bruschetta of fresh tomato, grilled asparagus, snow pea tendrils with a reduced balsamic and tomato vinaigrette (value $14)
• Chilli quail with oriental salad and nauc cham dressing (value $16)
   

Move onto your main each (value up to $64), choosing one dish each from the following mouth-watering options:

• Braised bourbon beef slow cooked and served with whipped mash, buttered greens and fried onion rings (value $26.50)
• Market fish on Asian greens with a green mango relish (value $32)
• Chicken breast filled with pesto, sundried tomato on a spinach, olive and smoked capsicum risotto (value $32)
• Chickpea, spinach, roasted eggplant, with Yarra Valley fetta and roasted capsicum coulis (value $30)
   

To accompany your meal, you'll be served with a glass of red or white house wine each (value $18) so you can unwind as you dine. You'll easily find the time to savour such fine fare because this Deal is valid for Dinner, seven days a week.

Located on the lower level of Rendezvous Hotel Melbourne, The Grill Restaurant offers authentic international cuisine using the finest local and organic produce. The hotel's Executive Chef, Anthony Johnson and his expert culinary team, showcase the best of fresh, local produce matched with an extensive wine list featuring local, national and international wines.

For a memorable dining experience in elegant, classical surroundings, visit The Grill Restaurant open daily for breakfast, lunch and dinner.


Opening Hours
Monday to Sunday: 6:00pm - 10:30pm


* Some images are for illustration purposes only